Kim's Birthday Dinner

For Kim's birthday we went down to the Namibian Institute for Culinary Education, aka Nice. As usual we had a great time dining in this beautiful restaurant.





California tuna roll appetizer from the rooftop sushi bar.


Kim had the fillet steak atop mashed sweet potatoes and assorted roast vegetables.


I had the tomato encrusted butterfish with boiled baby potatoes and vegetables.