Last Friday night we attended the European Festival of performance, music and food. The Spanish clowns were quite entertaining and were a big hit with the kiddies.
Naturally I was very interested to try some new European food selections. This one here I believe to be from Germany. It was really interesting, a thin flat bread with a mixture of stewed cabbage, ham and onion inside. It reminded me of my Grandmothers kitchen. On the side are some Spanish meatballs. We also had German bratwurst and some sort of beef stew.
European Festival by Michael Paskevicius is licensed under a Creative Commons Attribution 4.0 International License.